New 2025-2026 Harvest oil! Awarded gold medals at the 2019 California Olive Oil Council 9th annual tasting competition and named Best USA olive oils at the 2015 New York International Olive Oil Competition. Longevity premium extra virgin olive oil is hand crafted in the Pacific Northwest and made exclusively from California Olives harvested in November 2025. Fresh, fruity and tropical up front taste with smooth peppery finish. Savor the buttery glow of this velvety, premium extra virgin olive oil as it breathes life into fresh salads, pastas, bruschetta, and more. Carefully sourced from the highest quality, sustainably grown California olives, Longevity finishing oil is as healthy for the earth as it is for you. Close your eyes, taste the warmth of the sun and let go as you fall in love with Longevity. Only 0.2% acidityCertified Extra Virgin by the California Olive Oil CouncilThe World's Best Olive Oils of 2015:
http://www.bestoliveoils.com/brands/longevity/Awarded Gold Medal at 2019 California Olive Oil Council's Competition.
